How to make a Frappuccino at home

Have you ever wondered how Starbucks baristas manage to create those delicious and creamy blends known as Frappuccinos? These frozen beverages have become a true passion for coffee and sweet lovers alike.

But did you know you can also enjoy the magic of a Frappuccino from your home? In this article, I will teach you how to make homemade Frappuccinos; you don’t need to be a coffee expert to achieve it, just enthusiasm and a willingness to experiment!

How was this drink called Frappuccino born?

The Frappuccino originates in the Frappé and has become an iconic Starbucks beverage since it was created and named in 1994. Since then, it has been acclaimed as an authentic classic of the mermaid brand.

This delightful beverage combines the freshness of a frappé with the coffee flavor of a cappuccino, giving it its peculiar name, Frappuccino. Initially, the options were simple, only combining with mocha or coffee. However, nowadays, the Frappuccino has evolved considerably, providing a wide range of customized choices.

Today, it’s possible to prepare the Frappuccino with different types of milk, adjust the coffee intensity, or add a variety of syrups and toppings, all based on your personal taste and preferences.

Frappuccino
Frappuccino

Recipe to make a classic Frappuccino

Starbucks offers an interesting selection of Frappuccinos, divided into two categories: coffee and cream.

  • In the coffee category, you can find 7 flavor varieties.
  • In the cream category, there are 11 options to choose from.

Among the most requested preferences by lovers of this delightful beverage is the original coffee Frappuccino. With this recipe, you will learn how to recreate this exquisite classic from the comfort of your home.

Ingredients (individual serving):

  • 60 ml whole milk (you can use any other milk of your preference).
  • 150 ml crushed ice (you can use a blender).
  • 120 ml strong coffee (in the original recipe, they use a special soluble coffee called frappuccino roast, but you can use regular instant coffee, which is very similar).
  • 15 grams of sugar (two teaspoons, but you can adjust the amount to your taste).
  • Whipped cream for garnishing.

Preparation:

  1. Prepare the strong coffee and let it cool. You can also use instant coffee dissolved in cold water.
  2. Add the crushed ice, cold coffee, milk, and sugar in a blender.
  3. Blend all the ingredients until you get a smooth and frothy consistency.
  4. Taste the mixture and adjust the amount of sugar according to your preference.
  5. Serve the Frappuccino in a tall glass.
  6. Garnish the top with whipped cream.
  7. Insert a straw, and it’s ready to enjoy!
Kaffee Frappuccino
Kaffee Frappuccino

Frappuccino variants

Frappuccinos are incredibly versatile, with various variants to satisfy every palate. Find your favorite among these options.

Coffee

  1. Coffee Frappuccino: Whole milk, frappuccino roast, ice, and whipped cream.
  2. Coffee Frappuccino with Waffle Cone: Whole milk, waffle cone syrup, ice, frappuccino roast, and whipped cream with waffle cone topping.
  3. Caramel Frappuccino: Whole milk, caramel syrup, ice, frappuccino roast, and whipped cream with caramel topping.
  4. Java Chip Frappuccino: Whole milk, chocolate chip cookies, frappuccino roast, ice, mocha syrup, and whipped cream with mocha topping.
  5. Espresso Frappuccino: Espresso, whole milk, ice, and frappuccino roast.
  6. Mocha White Chocolate Frappuccino: Whole milk, ice, frappuccino roast, white chocolate mocha sauce, and whipped cream.

Note: Frappuccino roast refers to an ingredient designed by Starbucks specifically for Frappuccinos. It comes in powdered form, formulated for use with cold water. It’s somewhat similar to instant coffee, with a roasted aroma and a bitter taste.

Cream

  1. Waffle Cone and Strawberry Cream Frappuccino: Whole milk, waffle cone syrup, ice, strawberry syrup, and whipped cream with waffle cone topping.
  2. Waffle Cone and Chocolate Cream Frappuccino: Whole milk, waffle cone syrup, ice, and whipped cream with waffle cone topping.
  3. Caramel Cream Frappuccino: Whole milk, caramel syrup, ice, and whipped cream with caramel topping.
  4. Strawberries and Cream Frappuccino: Whole milk, strawberry syrup, ice, and whipped cream.
  5. Chai Cream Frappuccino: Whole milk, 2 chai pumps, ice, and whipped cream with a dash of cinnamon.
  6. Vanilla Cream Frappuccino: Whole milk, vanilla syrup, ice, and whipped cream.
  7. Chocolate Cream Frappuccino: Whole milk, mocha syrup, ice, and whipped cream with mocha topping.
  8. Double Chocolate Chip Cream Frappuccino: Whole milk, frappuccino chips, mocha syrup, ice, and whipped cream with mocha topping.
  9. White Chocolate Cream Frappuccino: Whole milk, white chocolate mocha sauce, ice, and whipped cream.
  10. Cookies and Cream Frappuccino: Whole milk, powdered cookies, ice, and whipped cream with cookie chunks topping.

Frequently asked questions

Can you order a Frappuccino without coffee?

Yes, you can definitely order a Frappuccino without coffee. You can choose a creme frappuccino. Instead of using a coffee or espresso base, a blend of whipped cream, milk, and choice of flavors is used to create a smooth and refreshing beverage.

What is the base of a Frappuccino?

The base is the Frappuccino roast, an ingredient designed by Starbucks specifically for Frappuccinos. It comes in powder form, formulated for use with cold water.

What is a Mocha Frappuccino?

It’s a coffee-based drink that combines other ingredients like milk, chocolate, ice, whipped cream, and mocha sauce.

What is the name of the Oreo drink at Starbucks?

This drink is known as the “Oreo Frappuccino.” It’s made from a base of vanilla ice cream, chocolate chips, crushed Oreo cookies, combined with milk, and topped with chocolate sauce. Finally, whipped cream and crushed cookies are placed on top.

What is the name of the yogurt drink at Starbucks?

This drink is known as the “Berry Yogurt Frappuccino”; it’s a combination of plain yogurt with berry sauce and ice.

Written by Pablo Barrantes Nevado
I am Pablo Barrantes, a coffee lover. I decided to start this website to solve all the doubts that arise every day when preparing our favorite drink: coffee. I am an industrial engineer by profession, but I have worked in coffee shops for many years, where I have learned all the secrets about coffee machines and coffee. My passion for coffee has led me to investigate and study beyond the obvious, and thanks to this, I can offer solutions and give news about coffee and coffee makers. I hope you enjoy reading as much as I research, document and write here.

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